
Our production facilities are HACCP, ISO, KOSHER and HALAL certified meeting the highest quality international standards. The state-of-the-art instruments and C-class clean workshop enable us to create a well-equipped environment of product integrity. The Quality Control (QC) provides testing throughout the whole production including identification, in-process quality checks and products potency testing. We already obtained Food Production License of Vitamin K2(fermentation), Health Certificate issued by Chinese customs, FDA Registration of Food Facilities, the D-U-N-S Number, the Global Location Code (GLN), etc. Our factory is proud to manufacture all products under strict quality guidelines.